Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop

United States SOC 35-9031.00 Food Service Confidence ★★★★★

Also called: Bar Host, Bar Hostess, Breakfast Host, Buffet Hostess, Deli Host (Delicatessen Host), Dining Coordinator, Dining Room Host, Dining Room Hostess

Welcome patrons, seat them at tables or in lounge, and help ensure quality of facilities and service.

Median annual pay
$31,200
25th–75th pct. $27,570–$36,250
Top pay (est.)
$57,200
Top 10% $43,990
Pay in 5 years
$36,500est.
2031
Pay in 10 years
$42,700est.
$36,700–$49,600
Outlook score
54/100
★★★☆☆ Average
AI replacement risk
21%
Low
Job growth (10 yr)
+3.4%
107K openings / yr

What hosts and hostesses, restaurant, lounge, and coffee shop do

Welcome patrons, seat them at tables or in lounge, and help ensure quality of facilities and service.

Typical tasks

Typical path into the job (BLS)

Education No formal educational credentialRelated experience NoneOn-the-job training Short-term on-the-job trainingO*NET Job Zone 2

Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop salary

The median annual wage for hosts and hostesses, restaurant, lounge, and coffee shop is $31,200 (BLS OEWS May 2025; BLS Employment Projections 2025–35, national). The lowest 10 percent earn less than $22,340 and the highest 10 percent earn more than $43,990. The mean annual wage is $32,690.

Median
$31,200
Mean
$32,690
10th percentile
$22,340
Entry level
25th percentile
$27,570
75th percentile
$36,250
90th percentile
$43,990
Top earners
Mean hourly wage
$15.00
2.1× the federal minimum ($7.25)
In Japanese yen
¥4.91M
≈ at 157.25 JPY/USD

The mean hourly wage of $15.00 is 2.1× the federal minimum wage of $7.25. State minimums are higher in most large states. Minimum wage by state →

How does your pay compare with people your age?

Your numbers are not sent or stored. The comparison uses this occupation's BLS wage percentiles, adjusted for age with BLS median weekly earnings by age group (Q3 2026).

Pay by percentile

Entry level (10th pct.)
$22,340
Early career (25th pct.)
$27,570
Mid career (median)
$31,200
Experienced (75th pct.)
$36,250
Top earners (90th pct.)
$43,990

Annual wage percentiles from the BLS Occupational Employment and Wage Statistics (OEWS). Percentiles are a good proxy for pay by experience.

How median, percentiles and the pay range are defined →

Projected pay for Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop (3, 5 and 10 years)est.

Today $31,200 → in 3 years $34,300 → in 5 years $36,500 → in 10 years $42,700 (10-year range $36,700–$49,600). The model assumes pay growth of +3.2% per year.

$31,200
Now
2026
$34,300
In 3 yrs
2029
$31,700–$37,300
$36,500
In 5 yrs
2031
$32,900–$40,700
$42,700
In 10 yrs
2036
$36,700–$49,600

What drives the annual growth rate

Base wage growth +3.0%Labor demand -0.03%AI impact +0.22%Total +3.2% / yr

Projected pay = current pay × (1 + annual growth)^years. The annual growth rate starts from a base wage-growth rate and adds or subtracts labor demand (BLS projected employment growth), wage momentum and AI replacement risk for each occupation. Projections are not guarantees. How it is calculated →

Outlook score for Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop

54/100
★★★☆☆
Average · ranked #410 of all U.S. occupations
Pay level
0 pts
AI resistance
79 pts
Entry barrier
5 pts
Annual openings
95 pts
Projected growth
56 pts

Each component is a percentile rank among all occupations in the same country (0–100). Weights: labor demand 25, wage momentum / openings 15, pay level 15, AI resistance 25, aging workforce 10 (Japan only), entry barrier 10.

Will AI replace Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop? AI replacement risk

21%
Low
Ranked #140 safest from AI among all U.S. occupations
Very lowLowModerateHighVery high

How AI is changing this job

A written analysis for this occupation is being prepared.

AI replacement risk compares the parts of a job that are easy to hand to AI or software (processing information, documentation, repetitive computer work) with the parts that are hard to automate (physical work, working closely with people, judgment in unpredictable settings), using O*NET work activities, work context, skills and knowledge. The result is a relative position among all occupations in the country, scaled to 0–100%. Methodology →

Labor demand for Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop

Employment
433K
BLS OEWS
Projected employment
460K
2025–35
Projected change
+3.4%
ranked #357 for growth
Annual openings
107K
growth + replacement needs
Demand score
High
75/100
Typical entry education
No formal educational credential
Work experience
None
in a related occupation
On-the-job training
Short-term on-the-job training

Employment projections are from the BLS Employment Projections program (2025–35). Annual openings include both new jobs and replacement of workers who leave the occupation.

Skills, education and requirements for Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop

Key skills

Service Orientation
3.0
Coordination
2.9
Active Listening
2.9
Speaking
2.9
Social Perceptiveness
2.9
Persuasion
2.6
Critical Thinking
2.6
Negotiation
2.5

O*NET skill level ratings (0–7).

Key knowledge areas

Customer and Personal Service
4.1
English Language
2.5
Psychology
2.5
Administration and Management
2.3
Food Production
2.2
Sales and Marketing
2.1
Computers and Electronics
2.0
Mathematics
1.9

What the work involves

Establishing and Maintaining Interpersonal RelationshipsPerforming for or Working Directly with the PublicCommunicating with People Outside the OrganizationAssisting and Caring for OthersHandling and Moving ObjectsSelling or Influencing OthersCoaching and Developing OthersResolving Conflicts and Negotiating with Others

Important abilities

Speech RecognitionNear VisionSpeech ClarityTrunk StrengthOral ExpressionOral Comprehension

Education of workers

Less than high school
42%
High school diploma
29%
Some college
16%
Bachelor's degree
13%

Training before entry

Up to 1 month
60%
None / short demo
36%
1–3 months
2%
6–12 months
1%

Related work experience

None
63%
1–3 months
13%
1–2 years
12%
3–6 months
5%
6–12 months
3%
2–4 years
2%
Up to 1 month
2%

Job Zone 2 — some preparation needed (O*NET)

Difficulty of entry: ★☆☆☆☆ Easy to enter (from education, training, experience and Job Zone)

How to become hosts and hostesses, restaurant, lounge, and coffee shop

Typical education
No formal educational credential
BLS
Related experience
None
On-the-job training
Short-term on-the-job training

A step-by-step guide for this occupation is being prepared. The education, training and experience data above show the typical path.

Career path and how to earn more as hosts and hostesses, restaurant, lounge, and coffee shop

Career-path guidance is being prepared. Pay by percentile is shown in the Pay section.

Pay and employment figures are national statistics. Projected pay, outlook scores and AI replacement risk are estimates from the Shigoto Zukan model, not guarantees. To request a correction, use the contact form. How to read the data
Sources: BLS OEWS May 2025; BLS Employment Projections 2025–35; O*NET 31.0 Database by USDOL/ETA (CC BY 4.0), modified by Shigoto Zukan. Pay ranges, projections and scores are Shigoto Zukan estimates.