Waiters and Waitresses

United States SOC 35-3031.00 Food Service Confidence ★★★★★

Also called: Banquet Server, Banquet Waiter, Banquet Waitress, Bar Waiter, Bar Waitress, Buffet Waiter, Buffet Waitress, Busser

Take orders and serve food and beverages to patrons at tables in dining establishment.

Median annual pay
$35,230
25th–75th pct. $27,750–$47,110
Top pay (est.)
$84,100
Top 10% $64,720
Pay in 5 years
$41,100est.
2031
Pay in 10 years
$48,000est.
$41,300–$55,700
Outlook score
50/100
★★★☆☆ Average
AI replacement risk
18%
Very low
Job growth (10 yr)
+2.0%
423K openings / yr

What waiters and waitresses do

Take orders and serve food and beverages to patrons at tables in dining establishment.

Typical tasks

Typical path into the job (BLS)

Education No formal educational credentialRelated experience NoneOn-the-job training Short-term on-the-job trainingO*NET Job Zone 2

Waiters and Waitresses salary

The median annual wage for waiters and waitresses is $35,230 (BLS OEWS May 2025; BLS Employment Projections 2025–35, national). The lowest 10 percent earn less than $18,100 and the highest 10 percent earn more than $64,720. The mean annual wage is $40,060.

Median
$35,230
Mean
$40,060
10th percentile
$18,100
Entry level
25th percentile
$27,750
75th percentile
$47,110
90th percentile
$64,720
Top earners
Mean hourly wage
$19.00
2.6× the federal minimum ($7.25)
In Japanese yen
¥5.54M
≈ at 157.25 JPY/USD

The mean hourly wage of $19.00 is 2.6× the federal minimum wage of $7.25. State minimums are higher in most large states. Minimum wage by state →

How does your pay compare with people your age?

Your numbers are not sent or stored. The comparison uses this occupation's BLS wage percentiles, adjusted for age with BLS median weekly earnings by age group (Q3 2026).

Pay by percentile

Entry level (10th pct.)
$18,100
Early career (25th pct.)
$27,750
Mid career (median)
$35,230
Experienced (75th pct.)
$47,110
Top earners (90th pct.)
$64,720

Annual wage percentiles from the BLS Occupational Employment and Wage Statistics (OEWS). Percentiles are a good proxy for pay by experience.

How median, percentiles and the pay range are defined →

Projected pay for Waiters and Waitresses (3, 5 and 10 years)est.

Today $35,230 → in 3 years $38,700 → in 5 years $41,100 → in 10 years $48,000 (10-year range $41,300–$55,700). The model assumes pay growth of +3.1% per year.

$35,230
Now
2026
$38,700
In 3 yrs
2029
$35,700–$42,100
$41,100
In 5 yrs
2031
$37,000–$45,800
$48,000
In 10 yrs
2036
$41,300–$55,700

What drives the annual growth rate

Base wage growth +3.0%Labor demand -0.1%AI impact +0.24%Total +3.1% / yr

Projected pay = current pay × (1 + annual growth)^years. The annual growth rate starts from a base wage-growth rate and adds or subtracts labor demand (BLS projected employment growth), wage momentum and AI replacement risk for each occupation. Projections are not guarantees. How it is calculated →

Outlook score for Waiters and Waitresses

50/100
★★★☆☆
Average · ranked #488 of all U.S. occupations
Pay level
2 pts
AI resistance
82 pts
Entry barrier
1 pts
Annual openings
92 pts
Projected growth
41 pts

Each component is a percentile rank among all occupations in the same country (0–100). Weights: labor demand 25, wage momentum / openings 15, pay level 15, AI resistance 25, aging workforce 10 (Japan only), entry barrier 10.

Will AI replace Waiters and Waitresses? AI replacement risk

18%
Very low
Ranked #111 safest from AI among all U.S. occupations
Very lowLowModerateHighVery high

How AI is changing this job

A written analysis for this occupation is being prepared.

AI replacement risk compares the parts of a job that are easy to hand to AI or software (processing information, documentation, repetitive computer work) with the parts that are hard to automate (physical work, working closely with people, judgment in unpredictable settings), using O*NET work activities, work context, skills and knowledge. The result is a relative position among all occupations in the country, scaled to 0–100%. Methodology →

Labor demand for Waiters and Waitresses

Employment
2.3M
BLS OEWS
Projected employment
2.3M
2025–35
Projected change
+2.0%
ranked #474 for growth
Annual openings
423K
growth + replacement needs
Demand score
High
68/100
Typical entry education
No formal educational credential
Work experience
None
in a related occupation
On-the-job training
Short-term on-the-job training

Employment projections are from the BLS Employment Projections program (2025–35). Annual openings include both new jobs and replacement of workers who leave the occupation.

The same job in Japan

Waiters and Waitresses
United States
接客担当(ホテル・旅館)
Japan
ホールスタッフ(レストラン)
Japan
ソムリエ
Japan
Median / average pay$35,230¥3.62M
≈ $23,044
¥3.71M
≈ $23,592
¥3.71M
≈ $23,592
Pay in 10 years (est.)$48,000¥4.97M¥5.13M¥5.10M
Outlook score50525460
AI replacement risk18% Very low32% Low22% Low29% Low
Workers2.3M———

Matched by occupation (SOC code). Yen converted at 157.25 JPY/USD for reference; Japanese figures are averages, U.S. figures are medians, and the surveys define occupations differently.

Skills, education and requirements for Waiters and Waitresses

Key skills

Service Orientation
3.0
Critical Thinking
2.9
Monitoring
2.6
Coordination
2.6
Speaking
2.6
Active Listening
2.5
Social Perceptiveness
2.5
Persuasion
2.4

O*NET skill level ratings (0–7).

Key knowledge areas

Customer and Personal Service
4.1
English Language
3.1
Sales and Marketing
2.8
Computers and Electronics
2.7
Psychology
2.5
Education and Training
2.3
Food Production
2.2
Mathematics
2.1

What the work involves

Performing for or Working Directly with the PublicHandling and Moving ObjectsIdentifying Objects, Actions, and EventsCommunicating with Supervisors, Peers, or SubordinatesEstablishing and Maintaining Interpersonal RelationshipsCoordinating the Work and Activities of OthersJudging the Qualities of Objects, Services, or PeopleAssisting and Caring for Others

Important abilities

Oral ExpressionSpeech RecognitionProblem SensitivityNear VisionSpeech ClarityTrunk Strength

Education of workers

High school diploma
58%
Less than high school
32%
Post-secondary certificate
8%
Some college
1%

Training before entry

Up to 1 month
63%
1–3 months
19%
None / short demo
16%
1–2 years
2%

Related work experience

None
56%
1–3 months
28%
3–6 months
10%
6–12 months
4%
1–2 years
1%

Job Zone 2 — some preparation needed (O*NET)

Difficulty of entry: ★☆☆☆☆ Easy to enter (from education, training, experience and Job Zone)

How to become waiters and waitresses

Typical education
No formal educational credential
BLS
Related experience
None
On-the-job training
Short-term on-the-job training

A step-by-step guide for this occupation is being prepared. The education, training and experience data above show the typical path.

Career path and how to earn more as waiters and waitresses

Career-path guidance is being prepared. Pay by percentile is shown in the Pay section.

Pay and employment figures are national statistics. Projected pay, outlook scores and AI replacement risk are estimates from the Shigoto Zukan model, not guarantees. To request a correction, use the contact form. How to read the data
Sources: BLS OEWS May 2025; BLS Employment Projections 2025–35; O*NET 31.0 Database by USDOL/ETA (CC BY 4.0), modified by Shigoto Zukan. Pay ranges, projections and scores are Shigoto Zukan estimates.